Wine details are listed here….Table-Wines-5Sept16
All grapes are grown in our Rothley vineyard with still wines made on site in our boutique winery. Sparkling wines are made at Halfpenny Green Vineyard, using the traditional method, Méthode champenoise, by Clive Vickers and his team. We also make a fruit wine from elderflowers and blackberries growing in the vineyard hedgerows. Our wines are available from the vineyard by appointment, and from David North’s Delicatessen, and many specialist retailers. See Retail Outlets for a full list.
Most of our wines are suitable for vegans and vegetarians, the exception being King Henry who had egg white used in the final stages.
Blackberry Wine The 2015 vintage is ready for sale
Elderflower The 2016 vintage is ready for sale
King Richard 2015 (dry white) stock level is critical and we are unable to do trade orders or provide samples until the 2016 vintage is bottled.